Gaggia EG2109/04 Espresso Machine 15 Bar PID Storm Grey

Manual Espresso Machine with PID Control

The Gaggia EG2109/04 espresso machine is a manual unit built in Italy with a 15 bar pump, PID temperature control and automatic pre-infusion. It ships in Storm Grey with an ABS body. Two double-wall 53 mm filters accept ground coffee or paper pods.

A stainless steel boiler feeds the brew group and the articulated Pannarello steam wand. The PID loop holds boiler temperature during extraction and milk texturing. Backlit buttons control power, coffee and steam. The MEMO function stores a preferred shot volume for repeat pulls.

The removable 1.2 L water tank sits at the side of the chassis. The two-position drip tray clears cups up to 76 mm, or 102 mm with the tray removed. The chassis measures 19.9 x 30.3 x 25.5 cm and weighs 3.7 kg. It draws 1900 W from a 230 V 50 Hz supply and shuts down after 30 minutes idle.

Key Features

• 15 Bar Pump
  The vibration pump delivers 15 bar at the brew head for consistent extraction pressure across the shot.

• PID Temperature Control

  • The controller regulates the stainless steel boiler during brewing.
  • It holds the same setpoint while the steam wand runs.

• Automatic Pre-Infusion
  A short water pulse wets the puck before full flow, which reduces channelling in the basket.

• Dual 53 mm Filters
  Two double-wall baskets cover a 16 g double dose and a single cup or paper pod.

• MEMO Shot Function
  The panel records one shot volume and repeats it on the next button press.

• Articulated Pannarello
  The steam wand swings across a wider arc for milk frothing in a jug or pitcher.

• Manual Descaling Alert
  An LED flags the descale interval, and the cycle runs manually without a service call.

• Compact ABS Chassis
  The 19.9 cm wide body fits under a standard wall cabinet.

Specifications

What’s in the Box

• Espresso machine unit

• Ergonomic filter holder

• 2 double-wall 53 mm filters

• Coffee dosing scoop and tamper

• Crema XL system

• Quick start guide

Why Choose This Manual Espresso Unit

• The PID loop removes the temperature drift common to thermostat-only single boilers.

• Fifteen bar pump pressure and pre-infusion give repeatable extraction on the same grind.

• The 1.2 L tank and 19.9 cm footprint suit small kitchens and office pantries.

• Ground coffee and paper pods run through the same group, so one machine covers both formats.

• The articulated steam wand reaches both sides of a 600 ml jug.

• Manual descaling with an LED alert keeps the boiler on a defined service schedule.

• A 30-minute auto shut-off limits standby draw on shared counters.

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